black folks sweet potato pie recipe with condensed milk

What Mrs. Fisher Knows About Old Southern Cooking, by Abby Fisher, San Francisco: Women’s Co-op Printing Office, 1881. Pierce sweet potatoes with fork and wrap in foil. Rich and creamy, sweet and spicy: Lisa's Sweet Potato Pie Recipe is the real deal—made with sweetened condensed milk, dark brown sugar, cinnamon and nutmeg. Excite your taste buds when you discover all that Lisa's Sweet Potato Pie Recipe has to offer. Making southern sweet potato pie. The color is similar to pumpkin. This Southern aka “black folks” sweet potato pie recipe can easily be made ahead to make your big day more relaxing. Place the unbaked pie crust on a foil lined, rimmed baking sheet. If you make this great dessert, please come back and leave me a comment below with your feedback. Try this rich, delicious and soulful Thanksgiving Day dessert. Bake in jacket until soft (about 45 minutes) at 425 degrees F. When cool enough to handle, peel potatoes and slice crosswise to prevent strings. Sweet Potato Pie. Sweet Potato Pie Recipe. Reduce the oven temperature to 350°F. Just like pumpkin pie, sweet potato pie is meaty in texture and has a wonderfully dense filling of a creamy consistency. The butter melts easily when the sweet potato is still hot or warm. I always add the sweet potato meat to the food processor when its still a bit hot but safe enough to touch. Pour the pie filling into the crust and bake in the center of the oven for 55 to 60 minutes, or until the pie is set and a toothpick inserted in the center comes out mostly clean. Step 2: Sweet potato pie filling – Using a food processor, process until the filling is smooth and lump and string free. The flavor is unique and sweet.

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