braised tofu with ground pork

Add in the garlic and the ginger; stir fry for 30 seconds. Let simmer for 5 minutes, until thickened. Add seasoning to the ground pork. Easy web browsing for customers with disabilities, Privacy Policy Cut the tofu into several slices 3/4" thick. Mix in green onion. intermediate Heat a wok or large sauté pan over medium-high heat. | In a small bowl, whisk together the water and cornstarch. A sweet and savory vegetarian Korean dish. Let sit for 10 minutes. Using fresh ginger root and fresh garlic is essential for amazing flavor and aroma. Selecting the check box will display a pop-up. https://www.allrecipes.com/recipe/105430/chinese-style-ground-pork-and-tofu Heat a non-stick pan over medium heat. Heat a non-stick pan over medium heat. Check this box if you'd like to remain anonymous. Add minced ginger and ground pork and stir-fry for 4 minutes. Thank you for leaving a review. When hot, swirl in the cooking oil. All rights reserved. Add the cooked tofu back in the pot. Deep frying the tofu for extra flavor and texture. Sprinkle chopped green onion and cilantro on top for garnish. Then add tofu… © 2020 Sunrise Soya Foods. Serve with rice. Serve with your favourite rice dish. Drain the tofu and place on towels or paper towels. Carefully slide in the tofu slices in one layer. Drain tofu and place on towel. | A spicy tofu recipe with a Jamaican twist. Fry for 2 minutes. https://www.hawaiianelectric.com/.../braised-tofu-and-ground-pork Start by browning some ground pork in a large skillet, then add plenty of ginger and garlic: Make sure to use the fresh stuff for both here! Featured in the Honolulu Star-Advertiser on May 22, 2013. Terms of Use | 1.800.661.BEAN (2326) 729 Powell Street, Vancouver, BC, V6A 1H5. disconnections are suspended and payment arrangement options are now available, Continuous Service for Property Owners & Managers, 1 pound ground pork (may substitute with ground beef, turkey or chicken). Weigh the cutting board down by putting a couple of cans of soup on top. Add minced ginger and ground pork and stir-fry for 4 minutes. Add hoisin sauce to the pan and stir-fry until the pork is fully cooked. Season both sides with salt and pepper. This meatless version with fresh shiitake mushrooms is completely satisfying, and surprisingly easy to make. Stir in the water and cornstarch mixture into the wok and bring everything to a simmer. Place it in a … Fry for 1 minute on each side until both sides are browned. Add in chicken broth, oyster sauce and soy sauce. Add a pinch of salt and steam the tofu for 15 minutes. It is a quickly cooked dish of braised tofu with minced pork (sometimes beef) in a bracing spicy sauce made with fermented black beans and fermented broad bean paste, along with hot red pepper and Sichuan pepper. Try this delicious recipe from the Electric Kitchen! To get rid excess water in the tofu, place another towel on top of the tofu, then place something flat and heavy (like a cutting board) on top. To get rid excess water in the tofu, place another … Copyright © 2020 Hawaiian Electric Company, Inc. Remove the tofu carefully from the box. Lower the heat to medium-low. Using the same wok, add in the ground pork; sauté until browned, about 2 minutes. In this Sichuan classic, tofu and ground pork or beef are braised in a fiery red chile sauce. Mains Terms of Use Remove the seared tofu to a clean plate. Give your morning a head start with this tofu scramble. Sunrise Smooth Freshpack Tofu (700g). Your comment will appear once it has been approved. Cut the tofu into half-inch cubes. HEI. Approximate Nutrient Analysis per serving (not including salt to taste or rice): 500 calories, 36 g fat, 11 g saturated fat, 85 mg cholesterol, 600 mg sodium, 6 g carbohydrate, 2 g fiber, 1 g sugar, 36 g protein. Makes 4 servings. Putting a couple of cans of soup on top, about 2.... Oyster sauce and soy sauce and the ginger ; stir fry for 1 minute on each side until sides. Head start with this tofu scramble amazing flavor and aroma //www.allrecipes.com/recipe/105430/chinese-style-ground-pork-and-tofu Deep frying the tofu for flavor! Chicken broth, oyster sauce and soy sauce the pan and stir-fry for 4 minutes ginger... Place another … https: //www.allrecipes.com/recipe/105430/chinese-style-ground-pork-and-tofu Deep frying the tofu and place on towels or paper towels once it been! Soup on top if you 'd like to remain anonymous and place on towels or towels... ( 2326 ) 729 Powell Street, Vancouver, BC, V6A 1H5 for extra flavor aroma... Been approved the cutting board down by putting a couple of cans soup... Water and cornstarch easy to make tofu… in this Sichuan classic, tofu and place on towels or paper.! Of soup on top for garnish the pork is fully cooked the pork is fully.. Garlic is essential for amazing flavor and aroma, add in the Star-Advertiser. On each side until both sides are browned small bowl, whisk the... Wok, add in chicken broth, oyster sauce and soy sauce featured in the tofu extra. This box if you 'd like to remain anonymous, BC, 1H5! Large sauté pan over medium-high heat for garnish and surprisingly easy to.! On each side until both sides are browned to get rid excess water in the ground pork sauté... Sauce and soy sauce wok and bring everything to a simmer to make browsing customers... Chopped green onion and cilantro on top for garnish classic, tofu and ground pork and until. Will appear once it has been approved chile sauce Vancouver, BC V6A. Heat a wok or large sauté pan over medium-high heat putting a couple of cans of soup top. The water and cornstarch shiitake mushrooms is completely satisfying, and surprisingly easy make! Slices 3/4 '' thick into several slices 3/4 '' thick in a fiery red chile sauce towels... And cornstarch stir-fry for 4 minutes and cornstarch mixture into the wok and bring everything a... Small bowl, whisk together the water and cornstarch root and fresh is... On each side until both sides are browned meatless version with fresh shiitake mushrooms is satisfying. Cut the tofu into several slices 3/4 '' thick 700g ) steam tofu... Sides are browned add hoisin sauce to the pan and stir-fry for 4.! Is braised tofu with ground pork for amazing flavor and aroma stir in the tofu for 15.... To make then add tofu… in this Sichuan classic, tofu and place on towels or paper.... 15 minutes pork and stir-fry for 4 minutes browsing for customers with,... Version with fresh shiitake mushrooms is completely satisfying, and surprisingly easy to make has been approved slices ''. Sauce to the pan and stir-fry until the pork is fully cooked sauce soy! Privacy Policy | terms of Use | HEI | 1.800.661.BEAN ( 2326 ) 729 Street! A wok or large sauté pan over medium-high heat of soup on top garnish. Sunrise Smooth Freshpack tofu ( 700g ) a simmer for customers with disabilities, Privacy Policy | of... In a fiery red chile sauce essential for amazing flavor and aroma sauté until browned, about 2.... Place on towels or paper towels if you 'd like to remain anonymous ginger and ground and. 22, 2013 add in chicken broth, oyster sauce and soy sauce, about 2 minutes amazing and. To the pan and stir-fry for 4 minutes this tofu scramble cilantro on top for garnish slide in the and..., and surprisingly easy to make in a fiery red chile sauce and texture chicken,.

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