chilli paneer in microwave

Now add the cottage cheese mix well and microwave high … is hot, add the tomato puree, salt, sugar, red chilli powder, dhania and garam masala. Its one of the most famous and common dish that we find on the menu cards of many chinese restaurants. Here is the microwave version of chilly paneer. Chop the blocks of paneer into large cubes. Add capsicum and saute for one minute. Microwave in a bowl for 20 seconds to soften them. Heat oil in a deep frying pan till the pot starts to smoke lightly. Mix well. ( I have made it dry, so i named it as dry chilli paneer). Chilly paneer is a fav recipe of many. This microwave version of chilli paneer … Put in the ginger and garlic paste and stir-fry on …

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