corriedale sheep weight

The Corriedale should at once give the impression of being a well-woolled and evenly balanced sheep, with a remarkably hardy constitution, the ram being of a distinctive character and bold outlook. Usually, around 149 to 155 days but most gestation is 152 days, Usually, around 150 to 240 day but most are milked for 180 days, Good, Quantity: Enough to wean lambs , Per: Lactation period. To maintain the international interest, this unique breed of sheep holds a World Corriedale Conference every five years in rotated host countries. Corriedale lambs are leaner than those sired by terminal breeds because their wool producing ability limits obesity. It just goes to show that no matter where you are, there is a Corriedale that will perform for you. The lambs are fast growers with high quality, large carcasses and reach their ideal slaughter weight at around 10 months. (Mature rams slightly broader, ewes slightly finer). Ears thick and soft. Corriedale cross lambs are proving to be an ideal part of an innovative lamb marketing program, known as Island Prime, that is setting the pace in production and quality techniques in Australia. Wool cut is 7kg and more per year with a yield of 75%. Legs: Moderate length with heavy bone and squarely set under the sheep. The characteristic of a pure Corriedale sheep is a remarkable evenness in the length, density and quality of the fleece throughout. Flocks are also in demand for hand spinning. The Corriedale produces bulky, high-yielding wool ranging from 31.5 to 24.5 micron fiber diameter. Sheep love to roam various landscapes and grazing on the greenery. The Corriedale carries a heavy, even, bright fleece of good quality with a long dense staple, pronounced crimp, soft handle and an even tip. Corriedale sheep are medium to large-framed, with rams weighing from 180 to 280 pounds and ewes from 150 to 250 pounds. They are ideal for lamb finishing on crop stubbles and their self-replacing ability and strong mothering characteristics are yielding some excellent lambing and weaning rates. The jaw and bit should be broad, teeth well formed and meet the upper pad at the front. Of the Corriedale entries in the competition, 63 per cent hit the grid specifications, well above the 40 per cent reached by other lamb breeds. The fleece from mature ewes will weigh from 10 to 17 pounds (4.5-7.7 kg) with a staple length of 3.5 to 6 inches (9-15 cm). It has a high yield, good length and softness. Nostrils preferably dark. American Sheep Industry Association List of Breed Associations & Standards, The Corriedale sheep is one of the oldest of crossbred sheep breeds and produces a high quality of wool, They have a docile temperament and are easy to handle, Novice to intermediate level sheep farmer/keeper. Good staple lengthy, heavy, even with an even pronounced crimp. The Corriedale lambs have a very good quality carcass and produce a high pelt value. . Lambing exceeds 100%. Ideal for export and domestic markets, Corriedales produce heavy cutting bright fleeces, with good style, length and handle. Being a dual purpose breed they can meet demands of both meat and wool markets, namely prime lamb production, wether markets (hogget and mutton), wool production, crossbred mothers and stud ram sales. Kid skin leather products such as shoes, car seats, fine leather coats, gloves, etc. The breed was developed to meet a demand for a dual purpose animal with good meat characteristics and commercial wool production. At a recent Expo, Corriedale lambs took out six of the eight awards presented were carcases were judged on a cents a kilogram basis, according to tight specifications set by a local abattoir. However, as a guide, the mean fibre diameter of the fleece under average grazing conditions should be in the range of 25-32 microns. For visual appraisal purposes, the object quality should be within the range of 50-58 spinning count and emphasis must be placed on quality. Corriedale cross lambs have not only met these specifications, they have attracted price premiums for them. Corriedales are well known for their ability to produce high quality meat, especially for the prime lamb trade in both the domestic and export markets. The animals have a long life span. Your email address will not be published. This, combined with prime lamb sales of an average of $220 for stock sold over-the-hooks to a supermarket, reinforced the breeder's decision to choose Corriedales over other breeds. Our lambs reach their market weight of 130 to 160 pounds in 7 to 8 months exclusively on grass. The Corriedale Breeder's aim is to produce a dual purpose sheep combining maximum clean fleece weight, body weight and fertility, having regard to the breed type standard. The modern Australian Corriedale is a large framed, plain bodied, polled sheep, capable of producing heavy carcases of lamb, hogget or mutton. In South America alone, Corriedales account for some 70% of the sheep population, and graze from the heat of the equator to Tierra del Fuego's cold, from a wet 1500mm rainfall to a low 275mm, and from sea level to 3500 metres in the rare air of the Altiplano. Being a dual-purpose sheep, consideration should be given to both wool and carcase. Head: Hornless, broad, strong and well-woolled, but free from wool blindness. Yields which vary according to environment are in the 75% range. Neck: Broad and strong, forming a good scrag and long enough to provide good balance. The Corriedale is crossed with the Merino sheep breed which helps give it its good quality wool that is a mix of medium to long wool. Their noses and hooves are black, and their legs are usually fleece covered. They adapt to a wide range of climatic conditions, sometimes at very high altitudes, and are known to be "good doers" in poor seasons and have a strong constitution. The Corriedale was simultaneously evolved in both Australia and New Zealand about 1874 by selectively breeding from cross bred progeny of pure Merino and Lincoln sheep. The lambs are fast growers with high quality, large carcasses and reach their ideal slaughter weight at around 10 months. They are seasonal breeders but can be bred in 8 to 9 months intervals on a breeding program. Mean fibre diameter ranges from 25 to 30 microns in adult sheep to the low 20's in lambs and hoggets. This inherent fertility and strong maternal instinct has breeders all over the country very impressed, especially when it comes to lamb sale time. In males, the purse should be covered with wool. 2020 Australian Corriedale Association | All rights reserved, Corriedale Eating Quality Genomics - Peter Blackwood, Guide to Judging and Selection of Corriedale Sheep, 2019 Bendigo ASBA Schools & Novice Classes, 2020 Blue Ribbon Multi Vendor Corriedale Ram Sale. Corriedale Sheep – 130 to 275 pounds (59 to 125 kg) Southdown Sheep – 130 to 230 pounds (59 to 104 kg) Columbia Sheep – 150 to 300 pounds (68 to 135 kg) Shropshire Sheep – 150 to 250 pounds (68 to 113 kg) Suffolk Sheep – 180 to 350 pounds (81 to 159 kg) Rambouillet – 150 to 300 pounds (68 to 135 kg) What Do Sheep Eat? Yes, Quality: Excellent / high pelt value. Island Prime is a unique Tasmanian-branded product and demands lambs that meet tight specifications, based on eye muscle shape, carcase weight and fat score. Corriedales are docile, easy care animals, excellent mothers with high fertility. One breeder located near Bordertown in South Australia had lambing rates of 128% and 133% in his first two lambings after making the change from a wool breed of sheep to a Corriedale flock. Today with over 125 years of line breeding behind it, the Corriedale is sufficiently fixed that hybrid vigour results when it is crossed with any other recognised pure breed. And average live body weight of the mature rams vary from 79 to 125 kg. Corriedales are farmed in Australia because they give so many options in marketing. Not only did Corriedale lambs perform well in the class standings, more importantly, a high number met the grid specifications and achieved a price premiums of up to 22c/kg dressed weight on market values. Corriedales are hardy animals and well suited to a variety of higher rainfall environments. They do not droop but stand erect to the side of their heads. A few more interesting facts to know about the breed. Hindquarters: Deep, broad and well muscled. Fleece weight: Range 4.5-6.5 kg (10-14 lb) Average 5.5 kg (12 lb) Uses: Adaptable to many uses, including medium-weight outer garments, worsteds and light tweeds, and hand- knitting yarn This demonstrates how Corriedales can meet today's market demands and it's not surprising they are a part of this highly successful lamb marketing program that targets customers seeking high quality, lean and tender lamb. The Corriedale Sheep breed is a meat producing sheep bred specifically developed and selectively bred to produce a high-quality meat. The are a large breed of sheep and children should never be left unsupervised around them. This has been repeatedly demonstrated with many strong sales to over-the-hooks buyers, supermarkets and processors and positive results in various carcase competitions, including one of the Victoria's most prestigious prime lamb events, held at the Green Triangle Beef Expo at Hamilton. Microns in adult sheep to the low 20 's in lambs and hoggets evenness the. 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