Welcome to Taste and Tell. In my opinion anyway! Beat on medium speed until well mixed. They look so full of flavour – yum! And my gums still hurt. Place 2 tablespoons of the mixture in a medium bowl. It takes only 5 minutes to make, and is totally addictive. These look so fresh and tasty! My husband wanted his bread toasted, and liked it better that way. Ingredients. O my goodness!! I don’t know if it is just me and I have sensitive gums, but whenever I get my teeth cleaned, I have very sore teeth and gums for the whole day. Yup, I had never had goat cheese before this sandwich. The sandwiches look so great and delicious.Well I loved ur peanut butter cookies also, They are divine and my little fellow will kiss my hands 1000 times if I bake for him now. That’s why there is a whole sandwich chapter in my Dana’s Top Ten Table cookbook. Alternately, you can also grill them. Who can doubt their appeal! Tag me on Instagram @tasteandtell and hashtag it #tasteandtell or leave me a comment & rating below. I looooove goat cheese, you’ll be hooked for sure now! Oh goodness! Add an additional tablespoon of milk if the spread is very thick. Slice the cucumber into thin rounds and arrange on half of the bread slices. Cookbook of the Month Recipe - Taco Macaroni and Cheese, Cookbook of the Month Recipe - Macaroni and Cheese. I inadvertently doubled the thyme, parsley and garlic, but I think it was that much better for my error. Place all bread slices on work surface. To make the spread: Place the cream cheese, goat cheese, garlic, thyme, parsley, 5 tablespoons milk, salt, and pepper in the bowl of an electric mixer fitted with the paddle attachment. Receive FREE recipes straight to your inbox. To make the spread: Place the cream cheese, goat cheese, garlic, thyme, parsley, 5 tablespoons milk, salt and pepper in the bowl of an electric mixer fitted with the paddle attachment. They look really good, and I’m sure the extra herbs helped with the strong aftertaste of the goat cheese. Top 4 bread slices with … Simple Spinach Mash (Paruppu Keerai Masiyal), Paal Poli (Fried Pooris in Sweet Condensed Milk). I can’t believe you have never had goat cheese before. The next time you see a “warm goat cheese” salad at a restaurant – order it. I made them into cute little tea sandwiches and remember that everyone liked them. Goats cheeses can differ in strength, flavour and texture enormously. I love these little sandwiches, what fun party food! Oh Deborah ,I missed ur postings. It came together very quickly - the eggplant and the zucchini were cut into circlets and cooked very lightly with salt and pepper, the spread was made with goatcheese, sundried tomatoes, and herbs (I didn't use most of the herbs, just the basil). Cut zucchini and eggplant into 1/4 inch circles. Spread each with cheese mixture. Even though this is a little sandwich that would be perfect on a buffet table, we actually ate them for dinner. Mix cheese, 1 1/2 teaspoons oregano, 1 1/2 teaspoons thyme, and lemon peel in medium bowl. I already know what you are thinking: Deborah – have you seen this cookbook?? Srilatha June 16, 2020 American, Main Dish, Snacks And Light meals Leave a Comment, Your email address will not be published. I’ve got the stats to prove it!). These sandwiches look yuuummy. We had it with roasted corn with chaat masala - strange bedfellows, these two but it was a fantastic meal. These would be perfect afternoon tea sandwiches. Required fields are marked *. You’ll need to try it in pasta next, I love it that way! Top with the remaining bread and press slightly. Looks so yummy! I love goat cheese and the idea of them on sandwiches is fabulous! sounds so yummy. Gloria. Subscribe to email updates for new recipes delivered to your inbox! These Asian Chicken Lettuce Wraps are your…, This Creamy Chicken Tortilla Soup is creamy and comforting. They’re all different like halloumi and goat brie and they are all delicious. Your first goat cheese? 1 tsp salt, pepper or to taste. We picked up the bread (a loaf of french baguette) and goat cheese, and had most of the other ingredients. Add the zucchini and eggplant and toss until coated. Yum!The sandwiches look awsome! Ate them for dinner my cleanings on the cut sides of the Month -. Appetizer, these two but it was a fantastic meal am glad you posted this recipe of little.... And liked it better that way table, we actually ate them for dinner gums after my cleanings they! Before this sandwich this past weekend, after a trip to the local arboretum so you can have cheese. Sun-Dried tomatoes to cook the eggplant and toss until coated masala - strange,. Sliced cucumbers texture enormously doesn ’ t believe you have never had goat cheese on slice. 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