lemon coconut cake with raspberry filling

https://www.mycountrytable.com/coconut-raspberry-lemon-cake Set aside. In a mixing bowl, beat butter, sugar, vanilla and almond … Two moist white cake layers are filled with raspberry preserves then iced with a simple coconut … For the raspberry filling: Remove 1 1/2 cups of the frosting and stir in the raspberry jam. Set aside. Instructions FOR THE CAKE: Whisk together the egg whites and 1/4 cup of the milk in a small bowl until slightly combined. Coconut Cake with Raspberry Buttercream Filling. Coconut Cake with Raspberry Filling This beautiful and easy coconut cake is perfect for a holiday or Easter celebration. Let me tell you about this coconut cake. For the lemon filling: Place the lemon zest, lemon juice, Instant ClearJel, granulated sugar, and salt in a … There is a thick layer of homemade raspberry buttercream frosting sandwiched in-between two layers of the most delicious coconut cake. The cake is frosted with my favorite marshmallow frosting that is adapted to add a teaspoon of coconut …

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