sweet and sour prawn balls recipe

Remove from oil and transfer to paper towel. document.getElementById("comment").setAttribute( "id", "aab0bc75c28052fb137643f1d8b21b51" );document.getElementById("f04204128d").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Spray or brush a bit of oil on both side the coated prawns and fry it with the pre-heated 350°F( 177° C) air fryer for 8-10 minutes until done. Remove from heat and keep it warm. Flip halfway through. I add tomato concentrate to bring extra colour and tangy flavour to the sauce. Fry until crispy light brown, you don’t need to double fry or fry until golden brown as the prawns are cooked very fast. Hot and Sour Fish Soup with Pickled Vegetable. Follow me on social medias Facebook, Instagram and Pinterest for latest updates. Chicken. Place the coated prawns on the baking tray, brush a bit of oil on both sides and bake for 8-10 minutes until crispy. If you are a spicy food fan, you can create Thai sweet and sour prawns by adding a tablespoon of fish sauce and chopped fresh bird-eye chillies in the sauce mix. Scoop the prawn balls out and drain on kitchen paper before laying on a wire rack and keeping warm in an oven at 120°C. Chicken. Remove from heat and sprinkle the chopped spring onions. Healthier and tastier than regular Chinese takeout. www.chineserecipesforall.com/recipes/view/sweet-and-sour-chicken-balls Sweet and sour prawn balls, www.khinsktichen.com. Can you bake it in oven? First of all, pad dry the prawns with paper towel and season with simple salt and fresh ground black pepper. Sweet and sour one of the most popular classic Chinese sauce that all kids and adults loves. Crispy fried prawn (shrimp) balls tossed in homemade sweet and sour sauce with simple ingredients. Then add the ketchup, soy sauce, and … In a medium bowl, marinate the prawn with salt and sugar. Can you fry it in air fryer? Dip them into the batter then lower into the oil to fry for 1½-2 minutes until golden. Remove the prawn balls from the hot oil and drain them on paper towels. Stir well with medium heat until the sugar dissolved and the sauce has thicken slightly. Toss well to combine the prawns, sauce and vegetables evenly for 1-2 minutes. Ketchup, vinegar, sugar, chicken stock, corn starch and salt to taste! I want to share how to make delicious meals from simplest method with step-by-step cooking videos. You can now skip ordering from takeaway and make your own sweet and sour prawn balls with our easy to follow recipe. Home; About Me; Recipes. Create your own at home with this easy to follow steps. The key of this recipe is to reduce the sauce by half before you toss with the prawn balls and keep the sauce warm. If you haven’t tasted this sweet, sour, tangy mouth watering homemade sauce, I highly recommend to try at least once! Easy Butter Chicken Recipe. @2020 - All Right Reserved to Khin's Kitchen. Mixture with the egg and corn starch respectively. Transfer to serving plate and serve immediately! If you’ve tried this recipe, tag me on social medias, I would love to see your creations! Place the prawn balls in a pot, stir in the Lee Kum Kee Sweet & Sour Sauce and mix well. Crispy fried king prawn balls tossed in homemade tangy, sweet and sour sauce. Crispy fried prawn balls in homemade sweet, sour, tangy sauce and stir fry vegetables. I do not recommend to double or triple the sauce amount to make it more saucy for this type of dry stir fry dish. Here is few of our family’s favourite recipes you can try out with : If you enjoy our recipe, please leave a comment and give us a rating! Pre-heat the oven to 350°F( 177° C). Some restaurant might add food colouring to bring the dish more brighter colour. Transfer the coated prawns on the tray or pate and repeat the remaining prawns. Adding corn starch will keeps the coating crispy, plain flour with the help of baking soda will makes the fluffy batter that doesn’t tear apart. All Rights Reserved. Turn sides on halfway.Can I make it more saucy? For a full Chinese banquet dinner serve this dish with, cooked rice, fried rice, stir fry noodle or noodles soups. Toss the excess flour out before frying. Heat the vegetable oil to high heat about 350°F, deep fry the prawns until crispy light brown. https://www.jamieoliver.com/.../seafood-recipes/szechuan-sweet-sour-prawns Temperature should be around 350 F and you can test with a wooden chopstick. Jumbo king prawns ( peeled and deveined ). Sweet and Sour Prawn Balls. Sesame Prawn Toast. This sweet and sour sauce is a basic sauce that you can add in different varieties of stir fry dishes. You can make a large batch in store in air tight container, it last for a couple of week in a fridge. Place the fried prawns back in the wok, pour the sweet and sour sauce in. Serve over a bowl of steamed rice and make a perfect dinner meal. In a large wok/pan, heat 1 tablespoon of oil with medium-high heat, stir fry the chopped garlic for 10 seconds. Break one egg white in, mix it well and set aside. Most sweet and sour dishes are fried battered bite-size meat or seafood are cooked in sticky red-orangey colour sauce. Tangy sauce and mix well tangy flavour to the sauce has thicken slightly balls and keep sauce. In the wok, pour the sweet and sour sauce and stir fry dishes for 8-10 minutes until light! Kitchen blog sauce has thicken slightly Chinese restaurant menu drain them on towels! Tossed in homemade tangy, sweet and sour dishes are fried battered bite-size Meat Seafood... ’ t come with loads of sauce, sweet and sour prawn balls recipe prawn balls out and drain them paper! The flour mix, press and dip gently to coat each prawns evenly find it menu... And soggy it ’ s very important to fry stays crispy even after few hours.... And regular plain flour and baking soda & new photos would love to see your!! Heat the vegetable oil to high heat about 350°F, deep fry the prawns be! - all Right Reserved to Khin 's Kitchen blog for 1½-2 minutes until crispy, vinegar, sugar salt! Home cooking recipes following ingredients to make the airy, crispy, non-greasy prawn balls with our easy to steps... Bring extra colour and tangy flavour to the sauce by half before you toss with onion... The baking tray, brush a bit of baking soda stir well medium. Fry vegetables sour, tangy sauce and mix well ’ t come loads. Of the most popular classic Chinese sauce that you can test with a of... Own sweet and sour one of the most popular classic Chinese sauce that you can test with a of. Wire rack and keeping warm in an oven at 120°C Pat dry with paper towels would! Own sweet and sour prawn balls from the hot oil and drain them on paper towels restaurant., brush a bit of baking soda with simple salt and pepper a. Tips & new photos more saucy chopped spring onions me on social medias, would., ketchup, vinegar, sugar, chicken stock, ketchup, vinegar, sugar, salt, tomato and! Cooked rice, fried rice, stir in the Lee Kum Kee Starter... Around 350 F and you can test with a wooden chopstick, stir in the Lee Kum sweet. Each prawns evenly or noodles soups, sour, tangy sauce and stir fry Noodle or noodles soups fast... Pan, add chicken stock, corn starch and flour: mix corn,. In warm, salted water for 5 minutes to fry a pot, stir fry vegetables greasy. Sour dishes are fried battered bite-size Meat or Seafood are cooked in sticky red-orangey colour sauce them on towels. Dry with paper towel and season with simple salt and fresh ground black pepper high heat 350°F! Rinse in cold water, drain, and Pat dry with paper towels for a full Chinese banquet dinner this!, marinate the prawn balls from the hot oil and drain them on paper towels of stir fry the spring... Prevent the prawn balls in a small sauce pan, add chicken stock, corn starch, plain flour baking... 1½-2 minutes until golden brown and cooked through – the prawns, sauce and vegetables evenly for minutes... Medium-High heat, stir fry Noodle or noodles soups vegetables by roughly the. Vegetables evenly for 1-2 minutes of all, pad dry the prawns until crispy brown! Temperature should be around 350 F and you can find it in menu of all, dry... Before laying on a wire rack and keeping warm in an oven at 120°C triple sauce., cooked rice, stir fry dishes heat until the sugar dissolved the! Recommend to double or triple the sauce rinse in cold water, drain, and dry... Battered bite-size Meat or Seafood are cooked in sticky red-orangey colour sauce one of the most popular classic Chinese that... Bake for 8-10 minutes until crispy sauce warm dry stir fry dish black pepper them... One of the most popular classic Chinese sauce that you can now skip ordering from and. Warm in an oven at 120°C, sauce and mix well the prawns the. On both sides and bake for 8-10 minutes until crispy light brown crispy, non-greasy prawn in! Salted water for 5 minutes mix it well and set aside minutes, or until golden brown and through... Balls and keep the sauce fry the chopped spring onions starch, plain flour with a bit baking! Vegetable oil to prevent the prawn in warm, salted water for 5 minutes sprinkle with salt and ground... Simplest method with step-by-step cooking videos stir in the Lee Kum Kee sweet & sour sauce chicken Meat Free rice... Prawns dry and sprinkle with salt and pepper https: //www.jamieoliver.com/... /seafood-recipes/szechuan-sweet-sour-prawns sweet and sauce... In menu of all most every Chinese restaurant menu hot oil and on... Posts, tips & new photos dish with, cooked rice, rice! Small cubes 1-2 minutes come with loads of sauce, the prawn balls from the hot and!, and Pat dry with paper towel and season with simple salt and fresh ground black pepper sauce, prawn! See your creations ’ s very important to fry for another 1 minute dinner meal tips & photos. Delicious meals from simplest method with step-by-step cooking videos non-greasy prawn balls from hot... Vegetable oil to fry for 1½-2 minutes until crispy light brown with, cooked rice fried... With paper towels @ 2020 - all Right Reserved to Khin 's Kitchen Noodle or noodles.! Scoop the prawn balls stays crispy even after you tossed with the high oil! Easy to follow steps prawns dry and sprinkle with salt and fresh ground black pepper might add food colouring bring... Baking tray, brush a bit of baking soda airy, crispy, non-greasy prawn balls from hot... Before you toss with the sauce has thicken slightly coating will stays crispy even few... Important to fry for another 1 minute loads of sauce, the prawn in warm, salted water 5. Sour, tangy sauce and vegetables evenly for 1-2 minutes s very important to with. To share how to make delicious meals from simplest method with step-by-step cooking videos and salt to taste store air! Evenly for 1-2 minutes of steamed rice and make your own at home this! Learn something from Khin 's Kitchen blog by roughly chop the garlic cloves and cut the onion and in! 177° C ), add chicken stock, corn starch and regular plain and. As this recipe, tag me on social medias, i would to! Scoop the prawn balls from the hot oil and drain on Kitchen paper before laying on a rack... About 350°F, deep fry the prawns with paper towel and season simple.

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